Wakatipu Kitchen
Our kitchen team cooks with the seasons and the region — Central Otago produce, South Island seafood and a wine list that leans local. Start the day with a generous breakfast in the light-filled conservatory, drop in for a relaxed lunch, or settle in for dinner with a glass of pinot noir.
· Breakfast 7:00–10:30 · Lunch 12:00–14:30 · Dinner 17:30–21:30
· Continental & cooked breakfast from NZ$28
· Two-course dinner from NZ$54 · children’s menu available
The Coral Lounge
Just off the lobby, The Coral Lounge is the social heart of the resort — a place for a morning coffee, an afternoon spritz or a nightcap. Expect local craft beer, Central Otago wines and classic cocktails, with light plates from the kitchen and live music on selected evenings.
· Open daily from 11:00 until late
· Local wines, craft beer & classic cocktails
· Sharing plates & bar snacks
· Live music on selected evenings
Private Dining & Events
From intimate celebrations to conferences for up to 120 guests, our three event spaces and kitchen team can tailor a menu to suit. Talk to us about set menus, canapé receptions and dietary requirements.